  estaurant LA MARINE in Grand Case is in perfect harmony with its surroundings, the turquoise bay of Grand Case, one of the entire ANTILLES.
 isele, the directing "maitre d'hotel" will welcome and advice you to the superb kitchen of her chef Gilles with a large smile.
illes loves to invite you to his exquisite well selected plates likes VEAL CHOP IN PUFF PASTRY or DUCK STRIPS LAYERED WITH FOIE GRAS AND TRUFLES SAUCE or to more subtle plater with fine caribbean spices taste like SHRIMPS SAUTED ON BED OF CHUNCK TOMATOE AND SESAME OIL or TUNA STEACK WITH SECHOUARM PEPPER SAUCE.
 he special presentation of the desserts makes them some of the must memorable you'll ever taste and the prices of our fantastic wines is very reasonable.
  variety of cigars and and large selection of after dinner drinks and very fine armagnacs choice by LA MAISON GELAS will complete this dream dinning night.
 ou may like to bring back and original rememberance out of LA MARINE'S BOUTIQUE that presents a select choice of alcools, armagnacs, wine, cigars, towels, polos....
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